Gluten-Free Products Market To Witness Significant Growth Of $43.65 Billion By 2027 | Grand View Research, Inc

January 12 23:52 2021
Gluten-Free Products Market To Witness Significant Growth Of $43.65 Billion By 2027 | Grand View Research, Inc

Grand View Research, Inc. – Market Research And Consulting.
According to a report published by Grand View Research, the growth of the market is projected to be propelled by the growing incidence of diseases due to unhealthy diets, improved understanding of safe diets, and avoidance of health disorders, such as heart diseases, diabetes, stroke, obesity, chronic pulmonary disease, and metabolic syndrome.

The global gluten-free products market size is projected to reach USD 43.65 billion by 2027, exhibiting a CAGR of 9.2% during the forecast period. The rising prevalence of lifestyle-related diseases has favored in driving the product demand. Increasing instances of diseases, most notably chronic and non-communicable diseases, leading to disability or death have bolstered the demand for gluten-free products.

Furthermore, the increasing focus of food manufacturers as regards various parameters including the production of food products with less saturated fat coupled with efficient labeling solutions has driven the demand for gluten-free products. Another important factor favoring market growth is the increasing incidences of Irresistible Bowel Syndrome (IBS) and celiac diseases. The U.S. is one of the major consumers of gluten-free products as, on average, one of every 133 people suffer from celiac disease, and one in every 56 people experience similar symptoms. High cases of misdiagnosis of the disease are likely to drive the product demand in the country. However, the lack of awareness about celiac disease, leading to the consumption of gluten-rich food products, may hinder the market growth.

The buying habits of the consumers are changing with the increasing awareness regarding adopting healthy lifestyles through healthy diets. Technology trends include product innovations to make gluten-free products more palatable. Besides, the manufacturing processes are undergoing technological advancements intending to reduce product prices. The new manufacturing processes include extrusion cooking and annealing which help in increasing the firmness of the product and decreasing the cooking loss.

U.S. gluten-free products market size, by product, 2016 - 2027 (USD Billion)

Gluten-Free Products Market Report Highlights

  1. In terms of product, the bakery segment dominated the market in 2019. Rising awareness regarding healthy diets including natural, organic, and gluten-free foods is expected to drive the segment growth.

  2. In terms of distribution, grocery stores were the largest distributor of gluten-free products, followed by independent natural or health food stores, in 2019. It is the dominant distribution channel since it provides easy accessibility to a range of items under one roof.

  3. The Asia Pacific region is expected to witness the fastest growth over the forecast period. The market conditions are highly promising due to factors such as the increasing internet penetration, booming e-commerce market, and favorable demographics.

  4. Australia is a growing market for gluten-free bakeries. Regulations by the Australian government favor the initialization of start-ups in the food and beverage industry.

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Gluten-Free Products Market Segmentation

Grand View Research has segmented the global gluten-free products market on the basis of product, distribution channel, and region:

Gluten-free Product Outlook (Revenue, USD Million, 2016 – 2027)

  • Bakery Products

  • Dairy/ Dairy Alternatives

  • Meats/ Meats Alternatives

  • Condiments, Seasonings, Spreads

  • Desserts & Ice Creams

  • Prepared Foods

  • Pasta and Rice

  • Others

Gluten-free Products Distribution Channel Outlook (Revenue, USD Million, 2016 – 2027)

  • Grocery Stores

  • Mass Merchandiser

  • Independent Natural or Health Food Store

  • Club Stores

  • Drug Stores

  • Others

Gluten-free Product Regional Outlook (Revenue, USD Million, 2016 – 2027)

  • North America

    • U.S.

    • Canada

    • Mexico

  • Europe

    • France

    • Germany

    • Italy

    • U.K.

  • Asia Pacific

    • Australia

    • China

    • India

    • New Zealand

  • Central & South America

    • Brazil

  • Middle East & Africa

List of Key Players of Gluten-Free Products Market
• Boulder Brands, Inc.
• The Hain Celestial Group Inc.
• General Mills Inc.
• Kellogg’s Company
• The Kraft Heinz Company
• Hero Group AG
• Glutamel.

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Gluten-free Chocolate Market – Increasing prevalence of celiac disease is the key factor driving the product demand.

About Grand View Research

Grand View Research is a full-time market research and consulting company registered in San Francisco, California. The company fully offers market reports, both customized and syndicates, based on intense data analysis. It also offers consulting services to business communities and academic institutions and helps them understand the global and business scenario to a significant extent. The company operates across a multitude of domains such as Chemicals, Materials, Food and Beverages, Consumer Goods, Healthcare, and Information Technology to offer consulting services.

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